Fine Dining Menu

Plated Appetizers

Creamy Lobster bisque $19.99
French onion soup $12.00
She crab bisque with toast $18.99
Five spice roasted duck breast topped with cranberry sauce $19.99
Crispy Fried calamari with side cocktail sauce $20.00
Cajun Maryland crab cake over corn succotash and capers remoulade sauce $23.99
Pan seared jumbo scallop paired with Thai curry sauce and cheesy grits cake $22.00
Roasted chicken roulade and whole grain mustard Au jus over sweet potato puree $18.99
Marinated grilled lamb chop with smoked Gouda polenta cake $22.50

Salads

We present multiple varieties & a wide range of salads, made from fresh vegetables that ensure the finest quality.

Poached Pear Salad

Poached pear salad w/ tossed mix greens, feta cheese, and raspberry dressing.

$9.25

Baby Arugula Salad

Fresh baby arugula tossed with candied pecan, shaved fennel and finish with honey and herb vinaigrette.

$8.75

Classic Caesar Salad

Fresh chopped romaine lettuce, tossed with croutons and parmesan crisps. Served with our classic Caesar dressing. Add Grilled Chicken or Grilled Salmon at a extra cost.

$5.99

Famous Garden Salad

Tossed your own salad on a bed of field mix greens with red onions, cherry tomato, radish, cucumber, carrots, pecan, and blue cheese served with our homemade Italian vinaigrette.

$7.99

Vegetarian

Harvest Cobb Salad

Diced turkey, bacon bits, eggs, tomato, red onions, and crumbled blue cheese over a bed of romaine lettuce served with our blue cheese dressing or herb vinaigrette.

$9.75

Cajun Shrimp Napoleon Salad

Oven roasted Cajun shrimp tossed with cucumber, tomatoes, feta cheese, lemon zest, herb vinaigrette and cracked pepper.

$18.99

Poached Lobster Salad

Poached lobster and cucumber salad with feta cheese and cherry tomatoes.

$19.99

Loaded Spinach Salad

Loaded spinach salad with avocado, tomatoes, blue cheese, boiled egg, bacon bites and finish with balsamic vinaigrette.

$12.25

Roasted Beets Salad

Roasted beets salad garnished with fresh slices apple, feta cheese, micro greens, and finish with lemon herb vinaigrette.

$9.50

Fine Dining Experience

We offer multiple high scale delicious dishes for an ultimate fine dining experience.

Polenta Cake

Polenta Cake with sauteed spinach and shiitake mushrooms.

$23

Vegan

Stuffed Chicken Breast

Wonderfully seasoned chicken breast stuffed with spinach goat cheese, sun-dried tomatoes and a creamy champagne sauce served with two sides of your choice

$26

Salmon Oscar

Pan seared Atlantic salmon topped with sauteed crab meat asparagus, parmesan cheese risotto and drizzled with bearnaise sauce.

$36.99

Seared Lemon Butter Scallop

Scallop infuse into thyme lemon butter seared to perfection and served with two sides of your choice.

$32.25

Pan Seared Atlantic Salmon

Pan seared Atlantic salmon, complemented with sauteed vegetables also can be saved with two sides of your choice

$31.99

Pan Seared Sea bass

Pan seared and oven roasted chilean sea bass topped with a capers lemon butter served with two sides of your choice

$39.99

Classic Surf and Turf

4oz Filet mignon and maine lobster tail is a perfect special option for your dining experience, served with two sides of your choice , cooked to your specification.

$58.99

Surf n' Turf

4oz beef filet and pan seared Chilean sea bass a compliment with potato Au gratin sauteed baby carrots, asparagus and finish with citrus beurre blanc.

$54.99